Certification

Information Security Management System – ISMS

The Codex Alimentarius Commission revised the Code of Practice – General Principles of Food Hygiene (CXC 1-1969) and its HACCP annex

Quality Management Systems – Requirements (QMS)

Food safety management systems – Requirements (FSMS)

Environmental management systems – Requirements (EMS)

Occupational health and safety management systems – Requirements (OH&S)

Medical devices – Quality management systems — Requirements (MDMS)